How much fruit and what type of fruit do you put in sangria?

A great rule of thumb is one pound of fruit per gallon of sangria. This will yield a fruity and rejuvenating drink, without being too sweet. When it comes to what kind of fruit to utilize, it really depends on your choice.  more helpful hints Some great choices include citrus fruits like oranges and lemons, stone fruits like peaches and plums, and berries like strawberries and raspberries.  click for info Experiment till you find a combination you like!